I must say, I'm not a bourbon fan - generally find it way too sweet. I do enjoy Irish whiskey, Jameson being a favourite. Another is one called Redbreast made in Co. Cork, is even better. Then there's poitin, an illegal 'whiskey' made from potatoes - or, more commonly around here, barley. It's pretty strong stuff, but w/ brown sugar and the same again of hot water, it's as smooth and mellow as you get. Delecious!